Kirstie Goulder

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What’s on the menu this Christmas: Time for dessert!

Regulatory / 23 December 2019

That concludes our festive menu! We hope you enjoyed it and have picked up some useful advice. We look forward to bringing you more regulatory updates in 2020.

Partner and Head of Regulatory, Kathryn Gilbertson, has an outstanding reputation in this sector. She regularly presents at high-profile events including for the RSPH and IFST and is part of cutting-edge developments in the law, particularly regarding allergen management. If you have any queries about your food safety responsibilities as a business, or the inspector has called for a visit and you need our help, please do get in touch.

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